by chrisblain | Mar 13, 2020 | March Meat Madness
Nothing much to report. Still stuffing my face with meat twice a day. Like most things in life the novelty has well and truly worn off and I’m just going through the motions. Cooking three different dinners (and the ensuing washing up) every night is pretty...
by chrisblain | Mar 12, 2020 | March Meat Madness
Another good day energy-wise. I was doing some research about fasting last night, and came across a good podcast with Dr Rhonda Patrick talking about studies of intermittent fasting in mice. It’s an old episode of Joe Rogan that I’d listened to some time...
by chrisblain | Mar 11, 2020 | March Meat Madness
I went for variety today! Beef, lamb, pork, chicken… tried to mix the plate up with as many different flavours as possible. As a result I definitely over-ate, but I think I’ll survive. I was musing today… I think the last nine days I’ve been...
by chrisblain | Mar 10, 2020 | March Meat Madness
I had a sick little bubba to deal with today. She had a fever all night so there was not much sleep to be had, and she was quite needy throughout the day. Managed to do lamb shoulder two ways around the chaos – one bone in, over roasted slowly for 3 & 1/2...
by chrisblain | Mar 9, 2020 | March Meat Madness
Today’s meal times were a bit tough to find as we were on the road back to Colac, and working around a one-year-old’s sleep schedule. By 14:00 when we arrived I was pretty hangry, so I detoured into town to become acquainted with one of my favourite meals...
by chrisblain | Mar 8, 2020 | March Meat Madness
Just realised that this one got skipped somehow! Luckily Google is pretty good at time tagging photos, so I haven’t missed out on anything other than weighing. Meal One: – 5 scrambled eggs (with lots of butter) – 100g smoked salmon Meal Two: – 2 porterhouse...
